Think of Copenhagen Organic Sparkling Tea as a non-alcoholic version of a sparkling rosé. It blew our socks off - finally a real non-boozy alternative with balance and complexity.

Fresh and lively, with notes of lemongrass and citrus finishing on a balanced bittersweet finish - Copenhagen Organic Sparkling Tea is one of the great low-alcoholic options out there.

Made entirely with apples from Somerset, Cider Brandy 10 Year Old is a sophisticated spirit and a great brandy to consider for those seeking a British alternative to Calvados.

A combination of Nordic innovation and Asian tea traditions has resulted in an organic low-alcoholic sparkling drink, best served chilled in a champagne glass. This blend - Vinter fits the cold months and the many festive traditions of winter.

Strawbar is a new exciting Eau De Vie, made from organic strawberries harvested in Florina, Greece. With it's racy acidity, jammy aromas and warm pepper spice, it makes for an exceptional digestif.

In 2007 en-route to South Africa, the MSC Napoli was beached off Devon. Its cargo included new, empty Allier oak barrels. Now re-homed, they are used to create single cask brandies with a sophisticated finish.

Made entirely with apples from Somerset, Somerset Cider Brandy 3 Year Old is a fragrant, floral eau de vie - perfectly suited to cocktails.

Made entirely with apples from Somerset, Somerset Cider Brandy 5 year old is a delicious, versatile spirit with a spicy finish.

Full of succulent pear aromas and flavours, this is a fine eau de vie made from pear by the world-famous producers, Miclo of Alsace, whose products are a frequent sighting in Michelin starred restaurants.

Mary is a responsibly sourced botanical blend, with a dash of alcohol. At 6% ABV it was specifically designed to have a lighter touch on your body and mind. It has a deliciously fresh, sophisticatedly dry taste that goes perfectly with tonic.

Avallen is a fresh, vibrant and apple forward Calvados (a traditional cider brandy made from apples) and produced under strict rules in Normandy, France. Fantastic when served with tonic or ginger ale.

Chauffe Coeur VSOP Calvados is made by a family distiller with orchards and a distillery in the village of Cambremer, both lying in the heart of the Pays d’Auge. This is one to savour!

HANA translates as "flower” and is a limited edition plum sake. Consider it Kanpai's British “Umeshu” - uncompromised in every way! A vibrant, fruity & complex, barrel aged pure junmai plum sake.

Kanpai's special luxurious daiginjo - sweet, yet balanced, one of their most popular sakes and a real one-of-a-kind!

Dupont VSOP Calvados is one for the purists - a delicious Calvados aged for a minimum of four years in both new and old casks to give a rich combination of complex and mature flavours.

Berneroy Fine is a Calvados bursting with fresh apple flavours and aromas.

Berneroy VSOP is a rich and full-bodied calvados - ideal for the connoisseurs. One to sip neat, or on the rocks.

A delicious Eau De vie made from honey in all its taste varieties, this a truly unique expression created by famed Grappa producers Cristina, Antonella and Elisabetta Nonino. 

Kanpai's flagship Nigori sake and a firm favourite for cloudy sake lovers! KUMO translates as “cloud” and the bottling is a refined interpretation of a classic cloudy sake.

Strawbar is a new exciting Eau De Vie, made from organic strawberries harvested in Florina, Greece. Expect big berry notes  and a fruity, full flavoured spirit!