By blending the gentle bitterness of South American angostura bark with aromatic botanicals, such as cardamom, pimento berry and ginger, Fever-Tree have created a delicious tonic water.
in stock
By blending the gentle bitterness of South American angostura bark with aromatic botanicals, such as cardamom, pimento berry and ginger, Fever-Tree have created a delicious tonic water.
Ginger and cardamom give the Aromatic Tonic Water a gentle spice, while Madagascan vanilla adds a delicate sweetness. The result is a uniquely refreshing aromatic flavour that has a dry and clean finish, with beautiful citrus notes.
Carbonated Spring Water, Sugar, Citric Acid, Natural Flavours including Quinine, Natural Colours, Angostura Bark extract. 159 kJ / 37 kcal, 7.8g sugar per 100ml.
Fever-Tree was co-founded by founded by Charles Rolls and Tim Warrillow in 2004. Having worked in different parts of the drinks business prior, it took them 18 months to the launch what has become one of the industry's biggest success stories.
Fever-Tree is made in the UK, but their story is about going to the ends of the earth in pursuit of the best ingredients, and even today, many components are sourced from hard to access and exotic countries.
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