FEW Bourbon

FEW Bourbon

70cl | 46.5% ABV | U.S.A.

FEW Bourbon is aged in a single barrel which produces a spirit which has the spiciness of northern rye – this liquid is bursting with sweet aromas of vanilla and spice, with a caramel finish.

Small batch whisky making at its purest, with milling, mash, fermentation and distillation all happening in close proximity in their Evanston home.

Key Flavours


About this product

FEW Bourbon is best served neat or with a splash of water but the spicy nature of the rye adds a delicious bit for those who love making Old Fashioned's.

Master Distiller Paul Hletko launched the distillery in Evanston, in the USA, in 2011. The name F.E.W is taken from the initials of the historic and key figure in the Temperance Movement, Frances Elizabeth Willard.

Produced in Evanston, Illinois, FEW’s master distiller overturned century-old prohibition laws to become Evanston’s first distiller of grain spirits within the city limits.

More from FEW spirits

FEW Rye Whiskey

FEW Rye is made from corn, malted barley and rye which is aged in air dried oak barrels. This expression delivers a spicy character which is balanced out with fruity apple and pear notes.

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FEW American Gin

FEW American Gin has been a mould-breaking revolutionary ever since it landed on the scene in 2011. It’s hometown, Evanston, had been dry for over 100 years, only ending Prohibition in the late ‘90s...

"One of the pioneers of the USA craft gin scene, FEW has been a recognised name of the industry for almost a decade. The gin's cereal-like undertones makes it really stand out above the rest in cocktails like Martinez and Negronis."
Olivier Ward, Editor, Gin Foundry
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