Leblon is a single estate artisanal Cachaça made in Patos de Minas, Brazil. One of the great Cachaças and a definite cabinet essential for anyone looking to make Caipirinhas.
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Leblon is a single estate artisanal Cachaça made in Patos de Minas, Brazil. One of the great Cachaças and a definite cabinet essential for anyone looking to make Caipirinhas.
This has a fruity and herbal sweetness that lifts the nose, with complex layers of sugar cane and citrus, with a peppery heat coming through. Lively but full bodied with an enduring velvety finish.
Sugar cane is pressed and fermented, with the juice then distilled in copper stills. The cachaça is then aged for up to six months in French oak, helping to add depth and to polish the spirit without altering the fruity cane nose.
Leblon is a fully integrated craft distillery exclusively owned by and producing their own Cachaça. It's headed up by French Master Distiller Gilles Merlet and Carlos Eduardo Oliveira.
The Destilaria Maison Leblon is located in Patos de Minas, an agricultural town in the western highlands of Minas Gerais (southeastern Brazil), the heart of sugar cane country.
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