Lot 40 Rye is a popular Canadian whisky made from rye grain and distilled in a traditional copper pot still. Sweet and refreshing on the palate with raisins and apples upfront, this whisky has great depth with oak, vanilla and toffee notes coming through.
Made from 90% Canadian rye grains and 10% malted barley, after distillation the whisky is aged in quality oak casks which impart deep oaky intensity.
Characterful, robust, smoky whisky with a lovely sweetness overall. Sip it neat by all means, but this really suits an Old Fashioned...
Lot 40’s Master Blender Dr Don Livermore certainly knows his stuff, not only does he have a Bachelor’s degree in microbiology, he also has an MS and Ph.D in Brewing and Distilling from Edinburgh’s Heriot Watt University.
Lot 40 Rye is made at Hiram Walker Distillery which is one of the largest producers of spirits in North America.
