Translating as ‘Pope Devil’ after two Tarot cards Papadiablo’s Especial Mezcal combines Espadin with three other types of wild agave: Madrecuishe, Bicuishe and Mezicano.
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Translating as ‘Pope Devil’ after two Tarot cards Papadiablo’s Especial Mezcal combines Espadin with three other types of wild agave: Madrecuishe, Bicuishe and Mezicano.
Classic smoky profile along with sweet cooked agave - is perfect on the rocks or in an Old Fashioned and paired with grilled meats for those summer BBQs.
"One of my all-time favourite mezcals, expect a big hit of fruit accompanied by green vegetal notes (think grilled green peppers) and subtle smoke. All the flavours are well integrated and balanced in this superb ensamble mezcal."
As with all Papadiablo mezcals, the production here is very artisanal. The agave is cooked and then, milled by hand and then distilled to the desired proof using a coconut shell... with no water added after distillation.
Papadiablo Mezcal uses solely organic materials; no chemicals; and no modified yeasts. The spirit that is bottled is just as it came out of the still. The ABV may vary by batch so check your bottle for details.
Papadiablo Especial Mezcal is created by Maestro Mezcalero Don Alberto Ortíz in Oaxaca, Mexico, the state which is home to the country’s most vibrant crafts and art scene.
Translating as ‘Pope Devil’ after two tarot cards, Papadiablo’s Espadin is an earthy Artisanal Mezcal, made in the historic town of Miahuatlan. Highly respected amoungst Mezcal fans, this is one for...