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The One is a singular blend from The Lakes Single Malt and select Scotch grain and malt whiskies from the Highlands, Speyside and Islay. This is a finely blended whisky, rich and full flavoured, with notes of honey-roasted nuts and gentle wood smoke.
The Lakes use cold, pure water from the Lake District National Park which, when heated, is added to the ground barley to a give clear wort. This influences flavour as the slower the mashing, the fruitier the resulting spirit will be.
The One Signature has a floral top note, backed by toasted malty sugar. To taste, smoky spices and toasted oak build, balanced by honeyed citrus.
Founded by Paul Currie, who has been involved in the spirits industry for most of his life – the chief whiskymaker is Dhavall Gandhi, who is actively involved at every stage in the creation of all The Lakes spirits.
Located in Cumbria, The Lakes Distillery is housed within a 160-year old building (once a dairy farm) which stood derelict for over 20 years. Following an extensive and very impressive renovation, this beautiful site is open to visitors year-round.
The One Port Cask is a singular blend of The Lakes Single Malt and select Scotch grain and malt whiskies. This blend is finished for one year in first-fill Tawny Port Casks from Portugal. It’s full...
Principally matured in European oak Oloroso and PX casks, Lakes' Sherry Cask Finish is a decadent whisky, with a deep, rich and more intense flavour, perfect after dinner or to relax and unwind.
Limited to only 2,994 bottles in the UK, this release of The One is a showcase of flavours derived from first-fill American oak casks, seasoned with an exceptionally rare aromatised wine.
Lakes Whiskymaker’s Editions are one-off releases intended as an expression of creative freedom showcasing the sense of adventure of their whisky maker – Dhavall Gandhi. Here he brings Colheita Port...
The One Moscatel Wine Cask Finish is a blended whisky that combines some of the best casks in Scotland with The Lakes and finishes them in barrels that previously contained sweet Moscatel barrels.
