Tobermory 12 year old presents big notes of vibrant fruit and spice with a subtle saltiness reflective of the harbour waters outside the distillery. A truly delicious drop.
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Tobermory 12 year old presents big notes of vibrant fruit and spice with a subtle saltiness reflective of the harbour waters outside the distillery. A truly delicious drop.
Rich fruit, orange and citrus notes emerge on the nose, alongside fresh floral hints and rich oak. Sweet orange and citrus continue to taste, with creamy caramel, rich vanilla with spicy hints of cinnamon and clove.
The distillery produces a non-peated Tobermory and a heavily-peated Ledaig. The two malts are produced using the same stills, wash backs, mash tuns and the same process water but are totally different in character due to the malted barley used.
Established in 1798, Tobermory is The Isle of Mull’s only whisky distillery and one of the oldest commercial distilleries in Scotland. Today it is part of the Distell Group.
The distillery’s past is as colourful as the town’s seafront. A chequered story marked by closures and financial troubles has, on more than one occasion, threatened its very existence. Thankfully their resilience has shone through!
Inspired by the expressive nature of Mull, the distillery adds a splash of spirit from their Tobermory whisky stills to create a distinct twist on traditional juniper forward gin.
Inspired by the expressive nature of Mull, the distillery adds a splash of spirit from their Tobermory whisky stills to create a distinct twist on traditional juniper forward gin.