Suze

In 1885, Fernand Moureaux inherited a family distillery in Maisons-Alfort. In order to rescue it from bankruptcy, he joined forces with Henri Porte, his bank manager's son, to create a new aperitif using a bitter-rooted alpine plant — gentian! Suze is synonymous with the region of Thuir in southern France, since 1890's. Still to this day, it is made using wild yellow gentian from Auvergne and alpine botanicals, while its parent company Pernod Ricard is also a French institution.

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Suze Liqueur

70cl 20% ABV
FR France

For generations, Suze has been renowned for its aromatic complexity and subtle balance between fresh gentian, soft citrus and herbal extracts. A fantastic digestif.

Key Flavours

Citrus

Vegetal

Bitter

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Suze Liqueur