Bumbu XO Rum is a smooth, rich and complex handcrafted rum created from scratch by Bumbu’s master distiller. While they are a Barbadian company, this special release is distilled and aged in Panama.

Plantation O.F.T.D. Rum is the producer's take on that classic style of over-proof rums. 6 rum geeks joined master blender Alexandre Gabriel to scoured rum joint around the world to find the perfect blend.

A brilliant Cuban rum that is as good to enjoy neat as it is comfortable in an Daiquiri or Old Fashioned. It's the kind of dry sipping rum you need on the shelf for when you want an elegant sipper to relax with.

Made with both aged and unaged rum, with a hint of smokiness from charred American oak, Bacardí Spiced is takes their spirit and blends it with natural flavours and spices. Expect big tropical flavours and enduring spice.

Blackwell Fine Jamaican Rum is a dark rum which is packed with flavour. Expect a big tropical fruit hit on the nose, woody and toasted coconut to taste and a lingering coffee-like finish.

Doorly's XO R.L Seales Barbados Rum is one to savour. Once blended, the rum undergoes a second maturation in Spanish Oloroso casks, adding a huge depth of character.

Pusser’s ‘Gunpowder Proof’ is a traditional Royal Navy style rum produced at original Admiralty strength and in accordance with the Admiralty’s blending recipe last used when the Royal Navy discontinued its daily ration on 31 July 1970.

The famed Gosling’s Rum! Side note: the name Black Seal came about after WW1, when they began selling their rum in salvaged champagne bottles sealed with a black wax. Customers soon called for ‘Black Seal rum’ and history was made.

American oak barrels play host to this rum where it ages for three to four years. Next a woody and nutmeg palette is drawn out in Ferrand French oak casks as the rum continues to mature for one to two years.

A rich and full-bodied rum, Eminente is a new Cuban rum from the heart of an island locals call ‘Isla del Cocodrilo' (a fact reflected in the textured bottle)

Foursquare Sovereignty is the nineteenth release (Mark XIX) in the Exceptional Cask Selection series and a bottling that marks Barbados becoming the world's newest republic.

Foursquare Spiced Rum is a delicious Bajan rum with a balanced blend of aged rum and spices such as cinnamon, vanilla and nutmeg without the addition of sugar. One of, if not the, best Spiced Rums you'll find.

A great Dark Rum to serve up with Ginger Beer or to use in cocktails for their world famous, dark and mellow profile.

Pusser’s Blue Label is a Royal Navy style rum inspired by the Admiralty’s blending recipe last used when the Royal Navy discontinued its daily ration on 31 July 1970.

Chairman’s Reserve was first blended in 1999, overseen by then Chairman, Laurie Barnard, as a special project to create a fine quality rum that can represent the iconic style of St. Lucian rum.

Velho Barreiro is a traditionally made cachaça and one of the big names in Brazil. This release has an incredibly light, easy-going nature.

VERY easy to drink and layered with opulence, Tawny Port Cask combines Portugal and Panamá  for a rum journey like no other. 

Wray & Nephew has been Jamaica’s most loved rum for nearly 200 years, for good reason. An intrinsic part of Jamaican culture, Wray & Nephew is a must in any cocktail cabinet.

A white rum that showcases their distilling prowess - Scratch Faithful British Rum is a purist's dream. Their process and attention to detail are on full display in an impressively rich and characterful flavour profile.

Plantation Original Dark Rum has the rich and intense style of Jamaica and Barbados, with notes of plum, banana and vanilla, enhanced by meticulous blending and further maturation in France.