The Balvenie 14 yo Caribbean Cask is matured first in traditional oak whisky casks, and then 'finished' in casks that previously held Caribbean rum. Creating sweet, creamy toffee on the nose, with vanilla and soft oak to taste.

Hibiki Japanese Harmony is blended from more than 12 whiskies made at Suntory’s three distilleries delivering a full orchestra of flavours and aromas. This is a delicate floral whisky which is sweet to taste, fresh on the nose with an oaky finish.

This lightly peated dram showcases the distillery's six-part maturation. Two Isle of Raasay spirits – peated and unpeated – combine with three distinct cask types – Rye whiskey, fresh Chinkapin oak, and Bordeaux red wine casks.

Created at Cameronbridge distillery, Haig Club leads the way in the single grain whisky category. With David Beckham fronting the campaigns, this long-established brand’s light and refreshing whisky will appeal to a new generation of whisky drinkers.

Traditional yet different, Brenne Whisky breaks the mold for single malts with its signature tropical taste, uniting people around a truly original spirit. 

Cotswolds Cask Strength Peated Cask Single Malt Whisky uses traditionally floor-malted local barley and aged in ex-peated quarter casks. A wonderfully-balanced rich and fruity whisky with subtle notes of peat smoke.

Glenlivet 18 Year Old Single Malt is apricot coloured in appearance with a ripe citrus and winter spice flavour. Aging in a combination of casks has created a balanced whisky with sweet orange on the palate and long raisin spice on the finish.

The Balvenie 12 yo DoubleWood Single Malt, gains its characteristics from being matured in two different wood types creating a balanced liquid of sweet fruit, sherry notes on the nose and nutty spice on the finish.

Four Roses Small Batch Bourbon is balanced due to the expert selection of four original recipes that have been blended at peak maturation.

Nikka Coffey Malt Whisky is made from 100% malted barley but made in the same Coffey stills which produces Nikka’s Grain Whisky. This unique production method produces a whisky with aromas of coconut and orange marmalade with a soft zesty finish.

Dalwhinnie 15 Year Old is an accessible single malt whisky which has a smooth, light to medium body. On the nose are aromas of heather and peat, to taste is honeyed sweetness and vanilla and the finish is trio of flavours; smoke, peat and malt.

Yamazaki 18 Year Old Single Malt has a deep amber colour, its lengthy slumber in a humid environment allows great wood to whisky interaction - creating a flavourful spicy spirit that’s rich with mature autumn fruit, giving a long ‘jammy’ finish.

Nectar D’Or is smooth, sweet and fruity. This special reserve whisky is matured first in American oak bourbon casks, then finished for 2 years in hand-selected wine casks from Sauternes, which adds sumptuous sweetness and nutty flavours.

Glenkinchie 12 Year Old Single Malt showcases the characteristics of the Scottish Lowlands region beautifully. Light, herbal and aromatic with a floral bouquet on the nose - this is an ideal pre dinner dram.

Rich sweet fruity nose of oranges, lemons and pears, with sea-salt and peaty smoke. Full, rich palate of autumn fruits, figs, honey and spices followed by a smoky malty dryness. Smooth sweet finish hints of oak-wood and touch of salt.

A rare release of 5514 bottles from this under-appreciated distillery, showing good richness and a complex nose of nuts, fruitcake and citrus from sherry oak maturation.

As part of the Experimental Series, Glenfiddich’s Fire & Cane is bold mix of smoky and sweet notes. Peated whisky is married together with malts matured in bourbon barrels, then finished in Latin rum casks.

Tobermory 12 year old presents big notes of vibrant fruit and spice with a subtle saltiness reflective of the harbour waters outside the distillery. A truly delicious drop.

Suntory Toki Whisky is silky with a subtle sweet and spicy finish, this is achieved by whiskies blended together from Suntory’s three distilleries Yamazki, Hakushu and Chita.

The Lakes Whiskymaker’s Reserve No.4 is a supremely balanced and complex single malt whisky, matured in meticulously sourced Oloroso, PX and red wine casks.