A combination of Nordic innovation and Asian tea traditions has resulted in an organic non-alcoholic sparkling drink, best served chilled in a champagne glass. This blend - Blue is defined by delicate jasmine complexity.

Bold & bittersweet with lingering notes of quassia, honeycomb & oak. A lovely bitters to use as the base of a Negroni, with the added bonus that it is non-alcholic.

Think of Copenhagen Organic Sparkling Tea as a non-alcoholic version of a sparkling rosé. It blew our socks off - finally a real non-boozy alternative with balance and complexity.

The perfect alcohol-free alternative to a rosé. LYSERØD is the driest version of Sparkling Tea, yet still smooth and round in taste.

Full-bodied & silky smooth aperitif, finishing with warming notes of clove, cassia & oak. The real bonus to it, it contains less than 0.5% ABV. A great choice for those seeking to enjoy spritz!

Fresh and lively, with notes of lemongrass and citrus finishing on a balanced bittersweet finish - Copenhagen Organic Sparkling Tea is one of the great low-alcoholic options out there.

Named after an iconic lighthouse marking the entrance to the harbour in Long Island Sound - New London Light is Salcombe’s non-alcoholic spirit. With clear botanical accents throughout, it's similar in profile to a gin and served in the same way.

This unique spirit has been created to capture the essence and flavour profile of a nutty Amaretto Liqueur.

This unique spirit has been created to capture the essence and flavour profile of a gently mellowed American Classic Bourbon. You can enjoy it neat, but we think it's at its best in cocktails.

This indulgent elixir is made with tree saps, aromatic plants and ancient remedies used to relax and unwind. Enjoy complex notes of wood and bright spice with a calm, dreamy feeling.

Tuscan Tree is a non-alcoholic Aperitivo, made with Tuscan blood oranges, Sicilian lemons, juniper, lavender, cardamon, pimento and cinnamon bark. A good zero ABV alternative for Aperol lovers.

Fluère Smoked Agave is what Tequila lovers have been asking for in a serious non-alcoholic alternative. Smoke and honey on the nose, backed by vegetal agave. Works well in a Margarita.

A delectable, non-alcoholic mash designed by the restaurant team at Kitchen Garden Co, using fine fruits and sprigs of green from their own Victorian kitchen garden.

Using the power of CBD, the non-alcoholic OTO CBD bitters have been designed to amplify cocktails with the effects of CBD to help with stress and anxiety and promote calmness and contentment.

Warner's Pink Berry is a delicious non-alcoholic alternative to a fruity or pink gin: fragrant and tangy, combining raspberries and blackcurrant sage with chilli. Add a splash of Mediterranean tonic and a mint garnish for the full effect!

This unique spirit has been created to capture the essence and flavour profile of a rich and vinous Coffee Liqueur. Great for those who want to reduce the booze in an Espresso Martini!

A combination of Nordic innovation and Asian tea traditions has resulted in an organic low-alcoholic sparkling drink, best served chilled in a champagne glass. This blend - Vinter fits the cold months and the many festive traditions of winter.

Crisp & refreshing, finishing with complex notes of black tea, quassia & oak - dleicious in a Spritz, with the added bonus that it is non-alcholic.

This invigorating elixir is the perfect party pick-me-up. Enjoy euphoric feels from guayusa, guava leaf and schisandra and big flavours from vibrant berries, bright aromatics and heat.

Warner's Juniper Double Dry is herbal, aromatic & zesty. A great drink in its own right, with the added benefit also being a non-alcoholic alternative.