Blending peanut butter with whiskey? We thought the idea sounded a little nutty too but take our word for it - this is a tasty little treat for those with a sweet tooth.

High quality elderflower liqueur from Piemonte Italy, & made with wild elderflowers & grape spirit.

A light, crisp limoncello from Staibano, made with fresh Amalfi lemons. Sweet, citrussy and zesty, it's exactly what you hope it to be.

Hayman's Peach and Rose Cup combines their London Dry with notes of fresh peach, sweet fragrant rose and juicy orchard fruit. A fantastically fruity cup.

Shanky's Whip is a brilliant liqueur made with a combination of Irish whiskey, caramel and vanilla. Great for those with a sweet tooth or looking to make an Irish Coffee.

First crafted by Berry Bros. & Rudd for King Edward VII in 1903, The King’s Ginger is golden in colour and delightfully robust in flavour. It's a revitalising and warming spirit that brings people together.

A world-famous herbal liqueur with a distinctive flavour and a key component to the likes of the Last Word, Green Chartreuse is made by Carthusian Monks to a 1605 recipe.

A high quality melon liqueur, bright green in colour and brighter still to taste (think refreshing honeydew melons).

Fruity meets spicy. Switzerland meets Asia. Ingwerer is a genuinely unique ginger liqueur that's 100% organic and equally delicious.

One of the great classic liqueurs, Yellow Chartreuse is a more approachable, sweeter version than the famed Green Chartreuse.

A solid triple sec and an essential for those making Margaritas, Cosmos or Kamikazes!

A tasty treat of a Gin Liqueur, great for those who like sipping theirs on the rocks. Expect notes of cinnamon, clove, citrus peel, dried fruit and peppery juniper underneath it all.

Luxardo Maraschino Originale is still produced according to a special formula created by Girolamo Luxardo in 1821. It is an essential cocktail ingredient.

A delicious raspberry tipple inspired by a liqueur produced in the Loire Valley of France during the late 17th century - Chambord is a must have ingredient for cocktail fans.

The world's most famous amaretto liqueur with a characteristic almond taste. Legend has it that it's made in the same way as the original "secret formula" that's unchanged since 1525…

A classic of the genre - Luxardo Limoncello has an attractive natural cloudy appearance and with the benefit of a lengthily infusion process, it has a bright flavour profile.

Making a Margarita, Sidecar or Cosmo? You'll be needing this classic French Liqueur. Cointreau is an essential ingredient in any cabinet and a great expression of intense orange flavours.

Tia Maria is a sweet liqueur with a strong coffee character and a complex aromatic structure made by using cold brew extraction.

Edinburgh Rhubarb & Ginger Liqueur is a deliciously complex liqueur, with Scottish-picked rhubarb and Oriental ginger forming something of a mystical marriage of flavours.

Covert liqueur brings together the fragrant warmth and complexity of fig leaves, spring honey and Cognac together. Evocative, richly perfumed and incredibly moreish!