Crafted from an infusion of red rhubarb; fresh-cut rhubarb stalks are marcerated in French neutral alcohol to extract sweet vegetal flavours. This Liqueur lends itself perfectly to spritz.
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Crafted from an infusion of red rhubarb; fresh-cut rhubarb stalks are marcerated in French neutral alcohol to extract sweet vegetal flavours. This Liqueur lends itself perfectly to spritz.
A truly underrated flavoured liqueur and a mixologist's favourite. Try a Rhubarb Collins or Rhubarb Tequila Martini or add this wonderful liqueur to your own creations.
Vedrenne use French sugar and sucrose syrup and reverse osmosis water with ingredients picked at optimum ripeness and macerated using multiple extraction techniques capture full flavour for their liqueurs and syrups.
Specialising exclusively in high-quality liqueurs and syrups, the Vedrenne group is family-owned and still headquartered in Nuits-Saint-Georges, Burgundy where it was founded over 100 years ago.
Established in 1923 in Nuis-Saint-Georges, Vedrenne initially made crème de cassis from local blackcurrants but now produce a range of fine liqueurs and syrups from the finest ingredients.
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SKU: L73764NV