With a delicate vanilla fragrance remiscent of tropical islands, Vedrenne Vanilla Flavor Syrup is a prefect addition to your cocktail recipes.
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With a delicate vanilla fragrance remiscent of tropical islands, Vedrenne Vanilla Flavor Syrup is a prefect addition to your cocktail recipes.
Adds a rich vanilla flavour to cocktails or adds a certain je ne sais quoi, such as to a Vanilla French 75.
Vedrenne use French sugar and sucrose syrup and reverse osmosis water with ingredients picked at optimum ripeness and macerated using multiple extraction techniques capture full flavour for their liqueurs and syrups.
Specialising exclusively in high-quality liqueurs and syrups, the Vedrenne group is family-owned and still headquartered in Nuits-Saint-Georges, Burgundy where it was founded over 100 years ago.
Established in 1923 in Nuis-Saint-Georges, Vedrenne initially made crème de cassis from local blackcurrants but now produce a range of fine liqueurs and syrups from the finest ingredients.
Rich and intense blackberry liqueur. If you are making a Bramble or other cocktails - this is exactly the fruit liqueur you are looking for.
Kir Royal, twists on the Bramble or as a fruity addition to a Sour - this Crème de Cassis has your cocktail needs covered.
With rich notes of melting caramel, reminiscent of a fine chocolatier, Vedrenne Sirop de Caramel makes the prefect addition to cocktail recipes.
Finally a lychee liqueur with some intensity! You can mix away with Vedrenne's version safe in the knowledge it'll come through into your cocktail creations.
Raspberry liqueur made by the French grandmasters of liqueur making. Here, they cleverly left enough acidity in the mix to deliver a life-like impression into the mix.
French summertime captured in a bottle - this peach liqueur is as plump a version of the fruit as you can get if you plucked it right off a tree!
A solid triple sec and an essential for those making Margaritas, Cosmos or Kamikazes!
SKU: K11617NV