Heritage Hunter is the inaugural limited release of 50 barrels created from a old barley variety that disappeared from the whiskey making landscape in favour of higher yield crops. Once forgotten, now revived and turned into a delicious spirit!

Made with a combination of malted rye and malted barley, Shortcoss's second Irish whiskey release shows their ability to combine fruity yet spicy flavours in harmony.

Redbreast 12 Year Old is an all-time Irish whiskey classic. It is well balanced, with complex spice aromas on the nose and sherry fruitiness to taste - this is due to the time spent maturing in Spanish Oloroso sherry and bourbon casks.

The first organic Irish Single Malt made by the highly anticipated Waterford Distillery. Gaia 1.1 is made using 100% organic barley grown on seven different farms across Ireland.

A delicious Single Malt Irish whisky from the Waterford Distillery, following on from its Single Farm Origin series, this is a mix of barley sources married together for added complexity.

Jameson Irish Whiskey is a blend of pot still and fine grain whiskeys. Aged at least 4 years, the whisky is matured in a combination of ex-sherry and ex-bourbon casks - adding spicy sweetness and a smooth finish with notes of sweet fruit and sherry.

Blending the very best of contemporary Irish flavour with real distilling heritage; Two Stacks — The First Cut is delicately sweet & spicy with a long, satisfying finish.

The Legendary Dark Silkie Irish Whiskey is Sliabh Liag Distillers first attempt in recreating the taste of Donegal whiskey from the 19th century, reintroducing drinkers to the rich smoky nature of peated Irish Whiskey.

Arguably this is one of, if not the most recognised Irish blends. It's fruitcake and sherried tones are instantly recognisable, making it a staple of bars and home cabinets alike.

Launched in 2017, Roe & Co is a contemporary blend of Irish rich malt whiskey and grain whiskey. On the nose it’s creamy and fragrant, spiced pears and woody vanilla are evident to taste, its finish is light and warming.

Hook Head 1.1 is an Irish single malt whisky using barley grown on a single farm. On this occasion, the barley was grown by Martin Foley on Hook Head Farm.

In our opinion, this is the go to for Irish Single Malts. Accessible, easy going, but with depth and character all at an affordable price - it's sets a high bar for others to match.

The Bushmills Original recipe dates back to before prohibition and combining their single malt whiskey and a lighter grain whiskey. A cabinet essential for Irish Whiskey fans.

Tullamore Dew Irish Whiskey is smooth with complexity. Biscuit flavours reflect the grain whiskey, soft spicy notes are attributed to the pot still whiskey with citrus coming from the malt. Nutty, marzipan notes in the finish come from the casks.

Sailor's Home The Horizon is a beautiful example of a great sipping Irish Whiskey, it’s complex, yet accessible and moreish. One to savour neat.

Adopting the same complex blend that gives Two Stacks' The First Cut its distinct character; The Blenders Cut — Cask Strength showcases its true identity at higher proof.

A blend of Irish malt and grain, blended by a distillery at the start of their own journey - the Legendary Silkie is the perfect sipping whiskey that showcases their stellar future potential.

Sailor’s Home first release is a distinct single pot still Irish Whiskey. It's has a uniquely moreish profile and creamy mouthfeel that's both spicy and uncompromising, yet deliciously creamy with great length.

Slane Irish Whiskey brings grain and malt whiskeys together through the distinctive flavours of three casks. With notes of vanilla, banana, butterscotch, dried stone fruits and subtle baking spice, each sip takes you on a sensory journey.

Paddy Irish Whiskey is an approachable Irish whiskey made from a triple-distilled blend of grain, malt and pot-still. Mild and yet crisp, with a hint of honey.