Plantation Pineapple Stiggins Fancy is a tribute to the character created by Charles Dickens in the Pickwick Papers, Reverend Stiggins, whose favourite drink was “pineapple rum.”

Discarded Banana Peel Rum lives up to it's name in every possible way. Reusing what would otherwise be an unused Rum, upcycling peels that would otherwise be discarded and delivering a mightily tasty tiple in doing so.

Bacardi Coconut Rum’s perfect blend of white rum and essence of real coconut will transport you to a tropical paradise, even when it’s raining outside. It also works when on the beach too, for those of you who like a day on the pebbles…

Aluna Coconut Rum is a sublime blend of rums from Guatemala and the Caribbean with all-natural toasted coconut and pure coconut water. Lower in sugar, it is the perfect choice for those searching for mindful drinks with vibrant flavours. 

Malibu blends Caribbean rum with sweet and smooth coconut flavour to create ‘sunshine in a bottle’.

Malibu blends Caribbean rum with sweet and smooth coconut flavour to create ‘sunshine in a bottle’ now available in this fun large format.

RedLeg Caramelised Pineapple Rum is a spiced rum infused with vanilla, Jamaican ginger and caramelised pineapple.

Meet Market Row, a Botanical Rum with a Caribbean soul and a London spirit. Each batch is crafted in the heart of Brixton and infused with flavours of the market. This offer includes 2 bottles of London Essence Classic Tonic!

Koko Kanu Rum is a subtle blend of crystal clear rum with a refreshing coconut flavour. The big advantage for cocktail makers is that it has far higher alcohol strength than many other coconut liqueurs.

A perfectly smooth rum with rich flavours of vanilla, butterscotch and raisin, originally created by Dutch master blender Robert J. van der Weg.

Kalani Coconut Rum Liqueur is a Mexican liqueur combining rum with coconuts from the Yucatan peninsula. Expect a full-on intensely coconut flavoured liqueur here.

Dead Man’s Fingers Coffee Rum is a delicious variation their famous spiced rum. Infused with roasted coffee, it offers flavours of vanilla, raisin and chocolate orange with hints of cumin and clove.

Pirate's Grog No.13 rum, presented with a mini pirate chest to house the bottle when it's on your shelf. Not that it'll last there for long mind…

Mahiki Coconut Rum Liqueur is a combination of Jamaican and Polynesian rums, rounded off with Samoan coconuts and extra sweeteners – for an intense, fruity South Sea feeling. 

Meet Market Row, a Botanical Rum with a Caribbean soul and a London spirit. Each batch is crafted in the heart of Brixton and infused with flavours of the market.

Trois Rivieres is a traditional rhum Agricole from Martinique. Expect a clean rum with a slight mineral quality and a grassy character. Great for cocktails.

Famed Rum producer, Damoiseau, have taken sugar cane juice Rum Agricole and infused it with freshly cut chunks of mango, passion fruit seeds and a vanilla pod. Summer in a bottle!

Guadeloupe based distillery, Damoiseau, have taken sugar cane juice Rum Agricole and infused it with freshly cut chunks of Victoria pineapple and a vanilla pod (that are in the actual bottle).

Overproof rum from the Ron Colón Salvadoreño range and brimming with huge tropical flavours.  At 55.5% ABV and with so many ripe banana and pineaple notes - it's a great choice for Tiki cocktails.

Meet the high proof, coffee infused rum from El Salvador! Ron Colón Salvadoreño combines a tropical rum base with fruit forward coffee infusion too spectacular effect.