Tia Maria

Tia Maria

70cl | 20% ABV | Italy

Tia Maria is a sweet liqueur with a strong coffee character and a complex aromatic structure made by using cold brew extraction.

Coffee provides a distinctive roasted, full-bodied rich taste, while vanilla lends a pronounced but delicate, fragrant back note. Jamaican rum gives it body (and booze). Great in an Espresso Martini.

Key Flavours


About this product

Originally in Jamaica using Jamaican coffee beans, but now made in Italy. The main ingredients are coffee beans, Jamaican rum, vanilla, and sugar, blended to an alcoholic content of 20%.

Tia Maria's inspiration dates to the 17th century, when a young Spanish aristocrat fled the turmoil of colonial war in Jamaica. When Dr. Kenneth Leigh Evans began to produce the recipe she allegedly escaped with in the 1940's, it was named after h...

While the story of Dr Evans is the party line, according to some sources, it was actually created in Jamaica in the 1930s. The team behind Appleton Rum supposedly manufactured the concentrate from which the liqueur was made…

You might also like

Customer Reviews