A combination of Nordic innovation and Asian tea traditions has resulted in an organic non-alcoholic sparkling drink, best served chilled in a champagne glass. This blend - Blue is defined by delicate jasmine complexity.
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A combination of Nordic innovation and Asian tea traditions has resulted in an organic non-alcoholic sparkling drink, best served chilled in a champagne glass. This blend - Blue is defined by delicate jasmine complexity.
Delicate aromas of jasmine, chamomile and a hint of citrus. To taste, the careful selection of white teas and complexity of the green teas adds a depth to the floral start. There's a First Flush Darjeeling finish on the end. Delicious!
Made of a complex blend of up to 13 different teas (in a combination of black, green, white and oolong). These are hand brewed, then grape must and other natural aromas (like lemon juice) are added before bottling. They are rested for 8-12 weeks.
Copenhagen Sparkling Tea Company was founded in 2017 in Copenhagen, Denmark by the award-winning sommelier, Jacob Kocemba during his time at a Michelin restaurant in Copenhagen, and his business partner, Bo Sten Hansen.
A revolution that started in Copenhagen and now taking over the world! Sparkling Tea has grown rapidly and is now sold in more than 45 Michelin restaurants worldwide. No-wonder, it's a fantastic drink on its own merit, let alone a 0% ABV option.
Fresh and lively, with notes of lemongrass and citrus finishing on a balanced bittersweet finish - Copenhagen Organic Sparkling Tea is one of the great low-alcoholic options out there.
The latest edition to the Copenhagen range was created to add a classic, fresh, citrusy variant to the non-alcoholic range.
Think of Copenhagen Organic Sparkling Tea as a non-alcoholic version of a sparkling rosé. It blew our socks off - finally a real non-boozy alternative with balance and complexity.
SKU: G29861NV