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Sazerac 6yo Rye has it all - spice, pepper, oak, and more as well as a thick mouth feel that generating warmth all over. An essential for those who love to make Rye cocktails.
Won a Silver medal at the International Wine & Spirits Competition 2024.
Sweet with spices, stem ginger, black pepper rise on the nose. To taste burnt caramel, dried herbs, and black pepper drive through finishing on a minty pepper that accompanies the typical cinnamon, vanilla.
Sazerac 6 yr. Rye is made with rye grain and distilled in Kentucky. The spirit is aged for a minimum of two years in new, charred oak barrels. It's not a single barrel rye, rather a small batch made from a select and small blend of barrels.
Sazerac Rye is made at Buffalo Trace Distillery (who have over 200 years of Bourbon making history). This specific expression made its name in New Orleans and alongside the iconic cocktail - the Sazerac.
Sazerac Straight Rye is named after the Sazerac Coffee House in New Orleans, birthplace of the iconic Sazerac cocktail. The Coffee House is linked with other spirits too - It was acquired by Thomas H Handy of Peychaud’s Bitters.
Bulleit Rye is made from 95% rye and 5% malted barley, the incredibly high proportion of rye (amongst the highest in the category) ensures that this spirit packs a flavourful spicy punch.
A slightly more subtle expression within the rye category, Knob Creek Rye; brings spiciness which is bold and rich, this is balanced by undertones of vanilla and oak. The oak lingers in the finish,...
The ever-popular Wild Turkey Rye is now available at new strength - 40.5% ABV. For this expression, the distilling team use a deeper “alligator” char to ensure that its extra rich flavour is present,...
Eagle Rare 10yo is distilled, aged and bottled in Frankfort Kentucky. One that's best served neat or with a splash of water.
SKU: J45764NV
