Giffard Apricot Liqueur is made with an infusion of ripe ‘Rouge du Roussillon’ apricots. A useful liqueur to add a splash of caramelised apricot sweetness into drinks.

Crème de Mûre (Blackberry) is an essential part of a Bramble cocktail, lovely when topped up with fizz and great to use when baking deserts. What's not to love?