The Bitter Truth Jerry Thomas’ Own Decanter Bitters is based on a recipe by Professor Jerry Thomas (1830-1885), who is considered the most important bartender of the 19th-century.
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The Bitter Truth Jerry Thomas’ Own Decanter Bitters is based on a recipe by Professor Jerry Thomas (1830-1885), who is considered the most important bartender of the 19th-century.
Very fruity and very bitter. Citrus and dried fruit aromas unite with the spicy and bitter flavours of cloves, Angostura bark, and cinnamon. Use them in a Manhattan!
Bitter Truth Bitters are made in a traditional way using high quality natural ingredients that are steeped in Neutral Spirit. They are filtered ahead of bottling.
The Bitter Truth was founded by Munich bartenders Stephan Berg and Alexander Hauck who wanted to produce cocktail bitters as they were hard to find in Germany or elsewhere if at all.
Bitter Truth is made under contract at Destillerie-Purkhart in Austria, whilst the brand team is based in Germany.
Orange bitters first emerged in the 1880's and are considered the successor of Aromatic Bitters. The turn of the century was also when many classic cocktails such as the Martinez and Manhattan were...
Aromatic bitters are the most classic of all bitters going back to the late 18th-century. They are the most widely used bitters and the likes of The Old Fashioned or the Manhattan wouldn`t be the...
The Bitter Truth Cucumber Bitters will lift your spirits to new heights like sunshine in spring. Try them in your favourite Pimm’s Cup, Gin & Tonic, or in a tasty Cucumber Martini.
Delivers what it says on the label - big Grapefruit notes! These bitters are best friends to gin, vodka, Blanco tequila, and help give a modern twist to a Daiquiri or Margarita.
SKU: D11542NV