Elephant Sloe Gin combines their London Dry Gin with the classic flavour of wild fresh sloe berries. Limited to one vintage a year, the fruit is harvested by hand and carefully selected; keeping only the best berries for the sloe gin production.

Elephant London Dry Gin is made one-hour east of Hamburg. Its innovative blend of 14 botanicals combines rare African ingredients with fresh apples. The result is complex and strikingly smooth, encompassing floral, fruity and spicy flavours.