QuiQuiRiQui Matatlán is a classic “house style” mezcal. It has a smooth taste with distinct roasted agave flavours and a peppery finish that is characteristic with the Espadin agave.
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QuiQuiRiQui Matatlán is a classic “house style” mezcal. It has a smooth taste with distinct roasted agave flavours and a peppery finish that is characteristic with the Espadin agave.
Intended as a house serve - the Matatlán is a cocktail workhorse and delicious in a Margarita or twist on the classic Negroni.
"As an all-rounder, QuiQuiRiQui probably offers the best value for money in the UK. This mezcal has everything going for it: fruitiness, sweet cooked agave, smoke, vegetal notes and citrus. At 45% ABV the alcohol is able to carry lots of flavour."
The agave are locally harvested and traditionally roasted in fire pits, crushed using a Tahona (stone wheel) then fermented outside in oak vats relying on natural airborne yeasts. The final process is a double distillation in small copper stills
Established in 2011, they partner directly with families who have been producing traditional mezcal in their communities for generations. The name "Qui-Qui-Ri-Qui" isn't about that community but from the sound a rooster makes.
Made in Santiago Matatlán, less than an hour drive from Oaxaca City in a region often referred to as the “World Capital Of Mezcal”.
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"An excellent example of Oaxacan 100-espadín mezcal, brand founder Iván Saldaña has a PhD in agave, so he knows his stuff. Montelobos has a strong emphasis on sustainability in their production and is a must-have for your home mezcal collection."
Madre Mezcal is an artisanal Mezcal, made in the hills of San Dionisio, Oaxaca. As an ensemble, both Espadin and Cuishe agave are used to create Madre’s softly smoked flavour.
High quality Mezcal that's as well suited for connoisseurs and those who enjoy sipping theirs neat as those who plan on making cocktails. It takes its name from Maguey Doba-Yej, which is a colloquial...
SKU: D03764NV