Ruggeri 'Argeo' Prosecco
£10.75

Ruggeri 'Argeo' Prosecco

75cl | 11% ABV | Italy

Achieving Gold in the Prosecco Masters 2020, this has vibrant lemon, apricot and jasmine aromas. Refreshing, crisp and bone dry with citrus, fresh herb, stone fruit and pear flavours. Classic, elegant Prosecco with a fine mousse.

Marries beautifully with flavoursome fish salads, such as a Thai spiced shrimp salad with Asian greens, or oven-poached white fish and asparagus.

Key Flavours

Citrus
Herbal
Fresh Fruit

About this product

Fermentation takes place without skins in mid-October, straight after the harvest. A secondary slow fermentation to give the wine its distinctive perlage takes place in large sealed tanks, at a low temperature between 13-15°C.

With a long history deeply-rooted in Prosecco's 'Golden Triangle', the descendants of Paolo Bisol continue his legacy of tenacity and determination to seek out the best-quality grapes while cementing relationships with over a hundred local growers.

From the rolling North East Italian hills throughout the Valdobbiadene region and neighbouring municipalities. Harvesting is carried out by hand, a truly heroic task on these vineyards situated on such steep hillsides.

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