Pink Pepper Gin was born from a desire to create an aromatically bold new-style of gin. Steering away from the dry juniper-lead style of gins from the yesteryears, they created a spirit which evolves and changes depending on how it’s enjoyed.

Pink Pepper Gin was born from a desire to create an aromatically bold new-style of gin. Steering away from the dry juniper-lead style of gins from the yesteryears, they created a spirit which evolves and changes depending on how it’s enjoyed.

Covert liqueur brings together the fragrant warmth and complexity of fig leaves, spring honey and Cognac together. Evocative, richly perfumed and incredibly moreish!

Audemus Umami Gin is a uniquely creative concoction. It's made from hand-picked capers, parmesan cheese and more for a distinctly savoury, umami taste.

Pink Pepper Gin was born from a desire to create an aromatically bold new-style of gin. Steering away from the dry juniper-lead style of gins from the yesteryears, they created a spirit which evolves and changes depending on how it’s enjoyed.

There is something akin to wizardry going on at the Audemus Distillery, which creates flavours so evocative they instantly transport. The Bergamot Gin Liqueur is sublime, a heady blend of juniper and citrus with an Armagnac frosting.

Sepia Amer is an intricately modern, bitter-sweet aperitif – an homage to the French-style bitters of bygone years. Lovely as an after dinner digestif or in an Amer Bièrre (added to beer).